This Week's Lunch

Week 25

On weekdays we serve lunch between 11.30 and 14.30. 

Stop by and discover the dish of the day, or choose something from our à la carte menu.

This week's lunch costs 209 SEK

A warm welcome!

Monday

Chicken breast with roasted potato salad, pepper sauce, and aioli

Tuesday

Whole roasted pork loin with pointed cabbage, applesauce, and new potatoes

Wednesday

Baked salmon with Sandefjord sauce, trout roe, spinach salad, and boiled potatoes

Thursday

Lamb patties with feta cheese, olives, arugula salad, and roasted potatoes

Friday

À la carte

Salad of the Week

275
Caesar salad with chicken, bacon, croutons, and Parmesan

Celebrate Midsummer with us at Verandan!

Schnapps, strawberries, and flowers in your hair—come enjoy our most summery celebration in a unique setting by the water.

We serve our à la carte menu all day long, with a special summer twist.

A warm welcome!